219
[1] Chen Q, Jiang T, Liu YX, et al. Recently duplicated sesterterpene (C25) gene
220
clusters in Arabidopsis thaliana modulate root microbiota. Sci China Life Sci
221
2019;62:L947–L958. https://doi.org/10.1007/s11427-019-9521-2.
16
A Self-archived copy in
Kyoto University Research Information Repository
https://repository.kulib.kyoto-u.ac.jp
222
[2] Huang AC, Jiang T, Liu YX, et al. A specialized metabolic network selectively
223
modulates Arabidopsis root microbiota. Science 2019;364:eaau6389.
224
https://doi.org/10.1126/science.aau6389.
225
[3] Massalha H, Korenblum E, Tholl D, et al. Small molecules below-ground: The role
226
of specialized metabolites in the rhizosphere. Plant J 2017;90:788–807.
227
https://doi.org/10.1111/tpj.13543.
228
229
230
[4] Andersen OM, and Markham KR. Flavonoids: Chemistry, biochemistry and
applications. CRC Press, Boca Raton, FL 2005.
[5] Cesco S, Neumann G, Tomasi N, et al. Release of plant-borne flavonoids into the
231
rhizosphere and their role in plant nutrition. Plant Soil 2010;329:1–25.
232
https://doi.org/10.1007/s11104-009-0266-9.
233
[6] Cesco S, Mimmo T, Tonon G, et al. Plant-borne flavonoids released into the
234
rhizosphere: Impact on soil bio-activities related to plant nutrition. A review. Biol
235
Fertil Soils 2012;48:123–149. https://doi.org/10.1007/s00374-011-0653-2.
17
A Self-archived copy in
Kyoto University Research Information Repository
https://repository.kulib.kyoto-u.ac.jp
236
[7] Pii Y, Mimmo T, Tomasi N, et al. Microbial interactions in the rhizosphere:
237
Beneficial influences of plant growth-promoting rhizobacteria on nutrient
238
acquisition process. A review. Biol Fert Soils 2015;51:403–415. Springer Verlag.
239
https://doi.org/10.1007/s00374-015-0996-1.
240
[8] Mazur WM, Duke JA, Wähälä K, et al. Isoflavonoids and lignans in legumes:
241
Nutritional and health aspects in humans. J Nutr Biochem 1998;9(4):193–200.
242
http://sun.ars-grin.gov/ngrlsb/.
243
[9] Kosslak RM, Bookland R, Barkei J, et al. Induction of Bradyrhizobium japonicum
244
common nod genes by isoflavones isolated from Glycine max. Proc Natl Acad Sci
245
U S A 1987;84:7428–7432. https://doi.org/10.1073/pnas.84.21.7428.
246
[10] Dakora FD, Joseph CM, Phillips DA. Alfalfa (Medicago sativa L.) Root exudates
247
contain isoflavonoids in the presence of Rhizobium meliloti. Plant Physiol
248
1993;101:819–824. https://doi.org/10.1104/pp.101.3.819.
18
A Self-archived copy in
Kyoto University Research Information Repository
https://repository.kulib.kyoto-u.ac.jp
249
[11] Okutani F, Hamamoto S, Aoki Y, et al. Rhizosphere modelling reveals
250
spatiotemporal distribution of daidzein shaping soybean rhizosphere bacterial
251
community. Plant Cell Environ 2020;43:1036–1046.
252
https://doi.org/10.1111/pce.13708.
253
[12] Sugiyama A, Yamazaki Y, Yamashita K, et al. Developmental and nutritional
254
regulation of isoflavone secretion from soybean roots. Biosci Biotechnol Biochem
255
2016;80:89–94. https://doi.org/10.1080/09168451.2015.1062714.
256
[13] Sugiyama A, Yamazaki Y, Hamamoto S, et al. Synthesis and secretion of
257
isoflavones by field-grown soybean. Plant Cell Physiol 2017;58:1594–1600.
258
https://doi.org/10.1093/pcp/pcx084.
259
[14] Phillips RP, Erlitz Y, Bier R, et al. New approach for capturing soluble root
260
exudates in forest soils. Funct Ecol 2008;22:990–999.
261
https://doi.org/10.1111/j.1365-2435.2008.01495.x.
19
A Self-archived copy in
Kyoto University Research Information Repository
https://repository.kulib.kyoto-u.ac.jp
262
[15] Neumann G, Bott S, Ohler MA, et al. Root exudation and root development of
263
lettuce (Lactuca sativa L. cv. Tizian) as affected by different soils. Front Microbiol
264
2014;5:2. https://doi.org/10.3389/fmicb.2014.00002.
265
266
267
268
269
[16] Oburger E, Jones DL. Sampling root exudates – Mission impossible? Rhizosphere
2018;6:116–133. doi: 10.1016/j.rhisph.2018.06.004.
[17] Fehr WR, Caviness CE. Stages of soybean development. Lowa State University
Press Ames IA 1977. http://lib.dr.iastate.edu/specialreports/87.
[18] Sugiyama A, Ueda Y, Zushi T, et al. Changes in the Bacterial community of
270
soybean rhizospheres during growth in the field. PLoS One 2014;9:100709. doi:
271
10.1371/journal.pone.0100709.
272
[19] Bolaños–Vásquez MC, Werner D. Effects of Rhizobium tropici, R. etli, and R.
273
leguminosarum bv. phaseoli on nod gene-inducing flavonoids in root exudates of
274
Phaseolus vulgaris. Mol Plant Microbe Interact 1997;10:339–346.
275
https://doi.org/10.1094/MPMI.1997.10.3.339.
20
A Self-archived copy in
Kyoto University Research Information Repository
https://repository.kulib.kyoto-u.ac.jp
276
[20] Matsuda H, Nakayasu M, Aoki Y, et al. Diurnal metabolic regulation of
277
isoflavones and soyasaponins in soybean roots. Plant Direct 2020;4. doi:
278
10.1002/pld3.286.
279
[21] Nakabayashi R, Mori T, Nishizawa T, et al. Temporal lag between gene expression
280
and metabolite accumulation in flavonol biosynthesis of Arabidopsis roots.
281
Phytochem Lett 2017;22:44–48. doi: 10.1016/j.phytol.2017.09.001.
282
[22] Barbour WM, Hattermann DR, Stacey G. Chemotaxis of Bradyrhizobium
283
japonicum to soybean exudates. Appl Environ Microbiol 1991;57:2635–2639. doi:
284
10.1128/aem.57.9.2635-2639.1991.
285
[23] Kuzyakov Y, Razavi BS. Rhizosphere size and shape: Temporal dynamics and
286
spatial stationarity. Soil Biol Biochem 2019;135:343–360. Elsevier Ltd.
287
https://doi.org/10.1016/j.soilbio.2019.05.011.
288
289
[24] Sugiyama A. The soybean rhizosphere: Metabolites, microbes, and beyond—A
review. J Adv Res 2019;19:67–73. hdoi: 10.1016/j.jare.2019.03.005.
21
A Self-archived copy in
Kyoto University Research Information Repository
https://repository.kulib.kyoto-u.ac.jp
290
[25] Kape R, Parniske M, Werner D. Chemotaxis and nod gene activity of
291
Bradyrhizobium japonicum in response to hydroxycinnamic acids and
292
isoflavonoids. Appl Environ Microbiol 1991;57:316–319 doi:
293
10.1128/aem.57.1.316-319.1991.
294
[26] Korenblum E, Dong Y, Szymanski J, et al. Rhizosphere microbiome mediates
295
systemic root metabolite exudation by root-to-root signaling. Proc Natl Acad Sci U
296
S A. 2020;117:3874–3883. doi: 10.1073/pnas.1912130117.
297
298
22
...