「Developing Smallholder Dairy Buffalo Farm Productivity Through Improvement of Nutrition, Body Condition, and Milk Production in South Luzon, Philippines」の関連論文
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Comparative Analysis of Chinese and Japanese Consumers' Willingness-To-Pay for Environmentally Friendly Farming Produce: Through Information Delivery
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Rice Husk Combustion for Energy Utilization: Perspective of Human Health Hazard, Environmental Impacts and Introducing Emission Control Systems
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Feasibility of Intraspecific Mix Cropping in Japan-Trials with Soybean Lines in Kawatabi Field Center
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Evaluation and mowing optimization of a robotic lawnmower in a Japanese pear orchard
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エチオピア南部ダウロ県におけるトウモロコシ・バリューチェーンとフードセキュリティのジェンダー的諸側面に関する研究
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A Study on Rice Production Efficiency and Sustainable Farming in the Vietnamese Mekong Delta
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Research Note: Nondestructive detection of super grade chick embryos or hatchlings using near-infrared spectroscopy
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Smallholders Inclusion in Staple Food Contract Farming : Collective Action Approach and its Impact on Farmers Income in Vietnam
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Evaluation of Agroecological Diversity in Pathadumbara DS Division, Kandy, Sri Lanka
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オリーブオイル副産物の生理活性:生理活性成分の回収・利用による付加価値創出
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Study on ponding water management by intermittent irrigation to reduce methane emission from paddy fields
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Study on applying machine learning into Vietnamese shrimp aquaculture [an abstract of entire text]
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Development of Edible Coatings for Enhancing the Storage Stability of FreshCut Lotus Root (Nelumbo nucifera)
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The Study of Molecular Composition of Dissolved Organic Matter in Two Different Ecosystems: Inle Lake and Bago Mountains in Myanmar
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Identification of Quantitative Trait Loci (QTL) for Production Traits in Japanese Quail (Coturnix japonica)
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Exploring the formation, maintenance, and adaptive significance of multi-male groups in feral horse societies
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Conditional generation and its mechanism of oxidative injury in heated and irradiated Escherichia coli cells
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Study on Potential Allergenicity of TERASI, Indonesian Shrimp Seasoning, and its Reduction by Processing Technology
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Nutritional and physiological studies on productivity and grain quality of a low-phytate soybean line
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Wildlife responses to naturally altered and human-modified landscapes in Malaysia and Japan [an abstract of entire text]
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Female Marking via Rubidium-Labeled Ejaculates in the West Indian Sweetpotato Weevil (Coleoptera: Curculionidae)
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The effects of contract farming on small-scale rice production: A case of Thai Binh Province in Vietnam
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Cumulative exposure assessment of neonicotinoids and an investigation into their intake-related factors in young children in Japan
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Self-governing Irrigation Management System for Effective Water Distribution in Large Paddy Rice Irrigation Schemes in Uganda
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The Development of Rapid Growth Potential Analysis Method of Foodborne Pathogens by Real-Time PCR
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Retail of Fresh Vegetables in China: Why Wet Markets Are Not Replaceable by Supermarkets?
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Molecular characterization of Enterobacteriaceae isolates from environment in Thailand
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Development of hurdle technology using plant extracts for control of foodborne pathogens
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A Novel Extraction Method for Spices and Non-destructive Evaluation of Spice Extracts
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Youths' migratory behavior on participation in agriculture - a case study of Oshogbo, Osun State, Nigeria
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磯焼け域のキタムラサキウニ生殖巣の高品質化に向けた研究
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Valorization of the Sea Buckthorn (Hippophae rhamnoides) Pomace for Potential Food Application
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Are differences among forest tree populations in carbon isotope composition an indication of adaptation to drought?
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Effects of soy protein isolate and soy peptide preload on gastric emptying rate and postprandial glycemic control in healthy humans
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Effects of soy protein isolate and soy peptide preload on gastric emptying rate and postprandial glycemic control in healthy humans
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Microalgal communities on mangrove forest sediments of East Java, Indonesia
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Effect of ectomycorrhization on growth and nutrient uptake of Quercus serrata seedlings in dry soil condition
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Pilot study: bioequivalence of dihydroartemisinin in dihydroartemisinin-piperaquine tablet generic formulation in healthy Indonesian volunteers
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Structures, Biological Activity, and Quantitative Analysis of Phenylethanoid Glycosides from Magnoliae Officinalis Cortex
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Analysis of the nutritional status of children under age 5 years:a case study of Namibia
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Nutrient–Specific Variation of C–N Metabolism in the Leaves and Roots of Bell Pepper (Capsicum annunm. L) in Response to Macronutrient Deficiency
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Fundamental Studies on Arbuscular Mycorrhizal Fungi and Endophytic Nitrogen-Fixing Bacteria Colonized in the Sago Palm (Metroxylon sagu Rottb.) Roots
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Developmental and Molecular Biological Dissection of a Heat Tolerant Tomato Mutant HT7
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Institutional food literacy in Japan’s Children’s Canteens: Leveraging food system skills to reduce food waste and food insecurity via new food distribution network
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Evaluation of climate change impacts on irrigated paddy fields by water balance analysis : A case study of Mwea irrigation scheme, Kenya
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Study on Genetic Diversity of Leafy Amaranth (Amaranthus tricolor L.) in Vietnam
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熱物質移動連成有限要素解析によるキュウリ果実の貯蔵中における蒸散予測
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Identification of novel QTLs and introgression through marker-assisted backcrossing for improved salinity tolerance in rice
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Effect of LED Light Combinations on Photosynthetic Efficiency and Growth of Lettuce
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Study on improvement of biohydrogen and biomethane fermentation using hot compressed water treatment