「Food safety of Bangladesh focusing on local production and distribution channel of goat meat from producers to consumers」の関連論文
-
Does Raising Livestock Improve Household Food Security and Child Dietary Diversity in a Rural Region of Madagascar?
-
An assessment of the impact of ecotourism on forest rules and on the livelihood of various ethnic groups : A case study of Chitwan National Park in Nepal
-
対内ランドグラブの特質と地域農民の生計様式及び階層分化に与える影響に関する研究 : ベトナム少数民族居住高地におけるゴムプランテーションの事例分析
-
Poverty Dynamics and Poverty Reduction in Ethnic-minority Areas of Northwest China
-
Self-governing Irrigation Management System for Effective Water Distribution in Large Paddy Rice Irrigation Schemes in Uganda
-
Evaluation of genetic diversity of the Philippine native pigs and socio-cultural perspective of farmers towards conservation management and breeding
-
Evaluation of Agroecological Diversity in Pathadumbara DS Division, Kandy, Sri Lanka
-
The Current Situation of Export-oriented Horticulture Production in Kenya and its Implications for Rural Development
-
Factors affecting Farmer's participation and economic performance in contract rice farming: Dong Thap Province, Vietnam
-
Grey Model Forecasting of Steel Material Price in Taiwan
-
Projected impact of poverty reduction on access to water and sanitation in low- and lower middle-income countries in South Asia, Southeast Asia, and Sub-Saharan Africa : Bayesian projections to 2030
-
Assessment of Nutrients Removal by Constructed Wetlands Using Reed Grass (Phragmites australis L.) and Vetiver Grass (Vetiveria Zizanioides L.)
-
Energy-Environment-Economic Nexus toward Sustainable Coffee Production in Indonesia: A Life Cycle and Multi-Objective Optimization Approaches
-
Mechanisms for Sustaining the Local Labor Market in International Mountain Resorts: A Case Study of Whistler, Canada
-
Japanese investment location decision in the u.s. : Evidence of a home-country firm bandwagon effect
-
Factors Influencing Whiteleg Shrimp Farm Productivity: A Case Study In Soc Trang, Viet Nam
-
食文化創造都市における農学系大学生の食生活の実態と課題
-
畑作における新たなコントラクター体制の構築に関する考察 : JAきたみらい管内を事例に
-
Role of Farmers' Organisation in Rice Development: Lessons from Mwea
-
Agricultural Development in China through the Promotion of Land Rental Markets and Agricultural Cooperatives
-
Intentions Related to Blood Tests for Enzootic Bovine Leukemia virus: Targeting Small-scale Breeding Farmers in Miyagi Prefecture
-
Implicit Attitudes about Agricultural and Aquatic Products from Fukushima depend on where Consumers Reside
-
A Study on Rice Production Efficiency and Sustainable Farming in the Vietnamese Mekong Delta
-
Two–Stage DEA on Technical Efficiency and the Effect of Water Management on Rice Production of 122 Paddy Fields from a Large–Scale Farm in Japan
-
Valorization of Seaweeds for Novel Food and Non-Food Applications
-
Human resource management and employee satisfaction of Japanese farm businesses in Vietnam
-
Tribal culture & religion and its impact on women empowerment A study on the Khasis of Meghalaya
-
Influence of “Two Mountains” Bases Policy on Green Economic Development
-
Study on the community forest policy and its impacts on local livelihoods in hilly and Terai region, Nepal
-
The motives for Japanese foreign direct investment in the Southeastern United States
-
Assessment of toxicological effects regarding lead exposure and investigation of testing and treatment methods [an abstract of entire text]
-
Proposal and verification of improvement measures to raise operational efficiency in distribution centers (本文)
-
Free and universal access to primary healthcare in Mongolia: the service availability and readiness assessment
-
Development of ESD Materials on Biological Environment Using the Tropical Fruit Cacao
-
Understanding Global Aquaculture Microbiome Trends Toward Constructing Sustainable Local Smart Aquaculture [an abstract of entire text]
-
Brand competitiveness and resilience to exogenous shock: Usage of smartphone apps during the COVID-19 pandemic
-
The Role of Highly-Skilled Immigrants in Making up a Japanese Science City : A Case Study of the University of Tsukuba
-
Foreign coworker nationality, cultural distance, and perception of cultural diversity in the workplace
-
森林環境サービスへの支払いは地域住民の森林保全への参加意欲を高めることができるか? : 中央ベトナムのトゥアティエン・フエ省の事例研究
-
Empirical Analysis of the Low-Carbon and Circular Agriculture Pilot Policies' Impact on Agricultural Greenhouse Gas Emissions Based on DID Model -A Case Study of Zhejiang Province, China
-
Community Perceptions on the Implementation of Residential Green Building in Indonesia, Malaysia and Thailand
-
Just Transitions in Japan
-
Evaluation and method establishment of biological and ecological effects of DDT : imaging technique and molecular analysis approach
-
新規参入支援における親方農家の重要性 : 北海道豊浦町を事例として
-
Preparation and Characterization of Biodegradable Film Embedding Antimicrobial Emulsion for Food Packaging
-
Impact of Japanese travelers’ psychographics on domestic travel intention during the COVID-19 pandemic
-
The Challenges of Large-scale Farming Policy on Rice Growing Communities in Thailand
-
Prevalence and Risk Factors of Elevated Blood Pressure and Elevated Blood Glucose among Residents of Kajiado County, Kenya: A Population-Based Cross-Sectional Survey
-
Variations of Soil Properties and Crop Productivity with Local Fertilization Practices in Kampong Cham Province, Cambodia
-
Sustainability strategies and stakeholder management for upland farming