「Breed and feed affect amino acid contents of egg yolk and eggshell color in chickens」の関連論文
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Studies on the formation mechanism of zinc protoporphyrin IX from heme proteins via the heme dissociation in nitrite/nitrate-free meat products [an abstract of entire text]
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Studies on genetic diversity and transmission dynamics of Spiroplasma in ixodid ticks [an abstract of entire text]
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The evolutionary origins of group-mindedness: comparative studies with apes and equines
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Preparation and Characterization of Biodegradable Film Embedding Antimicrobial Emulsion for Food Packaging
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Taxonomic Studies on Lichenized Basidiomycetes and their Photobionts in Japan : Towards the Establishment of a Model Co-culture System of Lichen Symbiosis
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Experimental Analysis of Diurnal Variations in Humic-Like Fluorescent Dissolved Organic Matter in Surface Seawater
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Genetic analysis of high malate-producing sake yeasts and its applications
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Two–Stage DEA on Technical Efficiency and the Effect of Water Management on Rice Production of 122 Paddy Fields from a Large–Scale Farm in Japan
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Ovulatory follicle size investigated by ultrasonography and single artificial insemination with ovulation induction in the Japanese macaque (Macaca fuscata)
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Formulation and Characterization of Structured Lipid Microparticles Prepared Using Microchannel Emulsification and Rotor-stator Homogenization
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Studies on the floral regulatory mechanism in a non-flowering cabbage mutant that spontaneously reacquires flowering ability
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Process of carbohydrate transferring and carbon budget in Phyllostachys edulis forests
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Mechanisms by which Bacterial and Viral Pathogens cause Ovarian dysfunction
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Elucidation of cause and natural feature of cheating rhizobia, and host defense mechanism against them
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Evolution of milk oligosaccharides: Origin and selectivity of the ratio of milk oligosaccharides to lactose among mammals
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Impacts of invasive species on island land snail fauna
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Quantitative elucidation of the transfer of the neonicotinoid pesticide clothianidin to the breast milk in mice
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Elucidation of the molecular mechanisms for overwintering phenotype of Lotus japonicus controlled by natural variation.
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Lactobacillus plantarum Shinshu N-07 isolated from fermented Brassica rapa L. attenuates visceral fat accumulation induced by high-fat diet in mice
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A genome-wide association study on meat consumption in a Japanese population : the Japan Multi-Institutional Collaborative Cohort study.
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Identification of Predictor Genes of Feed Efficiency in Beef Cattle by Applying Machine Learning (ML) Methods to Multi-tissue Transcriptome Data
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Analysis of the relationship between bread-making quality and dough stress during the proofing process using near-isogenic lines of ‘harunoakebono’
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FGF5 and EPAS1 gene polymorphisms are associated with high-altitude adaptation in Nepalese goat breeds
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Influence of Tri-Saturated Glycerides on Crystallization and Melting Behavior of Coconut Oil
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Morphological Variation and Genetic Patterns of Bermudagrass along Longitudinal and Latitudinal Gradients
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Molecular Distillation for Separation of Fatty Acids and Triglycerides
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Study of Lipid Components in Bovine Frozen Sperm
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Phylogenetic and comparative morphological studies of detritivorous calanoid copepods with highly specialized sensory organs
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Feasibility of Intraspecific Mix Cropping in Japan-Trials with Soybean Lines in Kawatabi Field Center
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マレーシア熱帯泥炭地における微生物群集構造とそれらの生物地球化学的循環への寄与
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医薬品候補の潜在的供給源としての野生塩生植物の利用
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山形県朝日町のミツバアケビ栽培系統間における交雑(不)和合性
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Effect of combining additional bakery enzymes and high pressure treatment on bread making qualities
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A Study of Immunoregulatory Mechanism of Expolysaccharide Producing Immunobiotics to Develop Novel Immunosynbiotics
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乳酸および3-ヒドロキシ酪酸鏡像異性体を対象とした三次元HPLC法開発と食品・臨床サンプルへの適用
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Intra- and interspecific variations of leaf Si concentration in broad-leaved trees
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Variations in Grain Traits among Local Rice Varieties Collected More Than Half-Century Ago in Indochinese Countries
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Valorization of Sugarcane Bagasse as Novel Emulsifiers by Hydrothermal Liquefaction Technology
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Characteristics of bilirubin photochemical changes under green light-emitting diodes in humans compared with animal species
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Organic Phosphorus Substantially Contributes to Crop Plant Nutrition in Soils with Low Phosphorus Availability
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Production of Novel Cellulosic Materials from Tropical Plants
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Adaptive radiation of invasive asexual Daphnia pulex in Japan: ecological implications of clonal variations in phenotypic traits and plasticity
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Morphological Variation of Bermudagrass along Longitudinal and Latitudinal Gradients under in-situ and ex-situ conditions
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Heritable effects on caste determination and colony-level sex allocation in termites under field conditions
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Study on Xylan Degradation System of New Isolated Thermophilic Facultatively Anaerobic Bacterium Paenibacillus sp. Strain DA-C8
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Vertical profiles of methane concentration above and within the canopy of a temperate Japanese cypress forest
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ショ糖存在下におけるサルモネラの熱および酸耐性とその機構に関する研究
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Development of DNA markers for improvement of meat quality in a Japanese Black cattle population in Hyogo Prefecture
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Evaluating the Impacts of Climate Variations on Potato and Rapeseed Markets: Evidence from Market Dynamics Syntheses
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Characteristics of Soils Accumulated with Calcium Carbonates in Mongolia