「Biochemical characterizations and food applications of carbohydrate active enzymes secreted from microorganisms」の関連論文
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オリーブオイル副産物の生理活性:生理活性成分の回収・利用による付加価値創出
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Functional analysis of P450 monooxygenases responsible for production of highly functional secondary metabolites in Actinomycetes
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Characterization of disease suppression activity of Bacillus cyclic lipopeptide depended on the induced disease resistance in plants
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Evaluation of guaiacyl lignin aromatic structures using 13CO2 administered Ginkgo biloba L. xylem by quantitative solid- and liquid-state 13C NMR
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Bactericidal effect of cationic hydrogels prepared from hydrophilic polymers
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Efficient Production of Extracellular Pigments from Talaromyces purpurogenus and Their Applications
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Bioactivity of prebiotics from commonly consumed vegetables and root crops under simulated gastrointestinal conditions
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Basic and applied research on psychrophile-based simple biocatalysts for production of valuable chemicals
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Valorization of the Sea Buckthorn (Hippophae rhamnoides) Pomace for Potential Food Application
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医薬品候補の潜在的供給源としての野生塩生植物の利用
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Utilization of Surface-active Compounds and Microfibrillated Cellulose Particles from Argan Processing Residue as Sustainable Natural Emulsifiers
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Interaction between C1-microorganisms and plants: contribution to the global carbon cycle and microbial survival strategies in the phyllosphere
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Development of hurdle technology using plant extracts for control of foodborne pathogens
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Studies on the antimicrobial effect of Mallotus japonicus on growth of Aeromonas hydrophila, A. salmonicida, Edwardsiella tarda and Vibrio anguillarum
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Studies on electrolytic mediator system (EMS) oxidation of lignin model compounds
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Innovative Preparation of Biopharmaceuticals Using Transglycosylation Activity of Microbial Endoglycosidases
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Division of the role and physiological impact of multiple lysophosphatidic acid acyltransferase paralogs
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Studies on the activities of serine proteases from Ficus carica
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Studies on purification, structures and characterization of protease inhibitors from Apios americana tubers
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Augmentation of an Engineered Bacterial Strain Potentially Improves the Cleanup of PCB Water Pollution
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Establishment of procedures for integrative mitigation of greenhouse gases relating to ruminant production: effects of feeding fruits by-products (反芻家畜生産に関連した温室効果ガスの複合的緩和手法の確立:果物副産物給餌の効果)
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Investigation on the molecular mechanisms of sesquiterpenoid phytoalexin metabolism in Solanum species
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Production of Novel Cellulosic Materials from Tropical Plants
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Enhanced production of 3,4-dihydroxybutyrate from xylose by engineered yeast via xylonate re-assimilation under alkaline condition
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Identification of novel canonical strigolactones produced by tomato
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Environment-friendly utilization of squid pen with water: Production of β-chitin nanofibers and peptides for lowering blood pressure
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Allelopathic potential of wild and cultivated plants in Turkey and identification of allelochemicals
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Molecular mechanisms of rare earth element utilization by methane-oxidizing bacteria and protease-producing bacteria
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Effects of piperine, an active ingredient of white pepper, on growth, virulence expression and biofilm formation of Vibrio cholerae
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Quercetin suppresses the migration of hepatocellular carcinoma cells stimulated by hepatocyte growth factor or transforming growth factor-α: Attenuation of AKT signaling pathway
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GH20 and GH84 β-N-acetylglucosaminidases with different linkage specificities underpin mucin O-glycan breakdown capability of Bifidobacterium bifidum
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Direct production of polyhydroxybutyrate and alginate from crude glycerol by Azotobacter vinelandii using atmospheric nitrogen
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A Comprehensive Study of Molecular Mechanisms on Anti-obesity Effect by the Constituents of Grains of Paradise
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Immunomodulation Effect of Lactic Acid Bacteria Isolated from Fermented Brassica rapa L
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Development of Dissolving Pulp from Phyllostachys pubescens Stem by Prehydrolysis Soda Cooking with 2-Methylanthraquinone
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Studies on functional properties of soy lipophilic protein and its potential for food applications
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Unravelling phytoalexin-mediated crosstalk between Botrytis cinerea and several plant families
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Development of Edible Coatings for Enhancing the Storage Stability of FreshCut Lotus Root (Nelumbo nucifera)
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Effects of solvent on pyrolysis-assisted catalytic hydrogenolysis of softwood lignin for high-yield production of monomers and phenols, as studied using coniferyl alcohol as a major primary pyrolysis product
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Isolation and identification of hyaluronan-degrading bacteria from Japanese fecal microbiota
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Process Characteristics of Micro Wet Milling and Spray Drying for Production of Whole Seabuckthorn (Hippophae rhamnoides) Powder
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Structure and function relationship of formate dehydrogenases: an overview of recent progress
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Structural determination of the sheath-forming polysaccharide of Sphaerotilus montanus using thiopeptidoglycan lyase which recognizes the 1,4 linkage between α-D-GalN and β-D-GlcA
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植物ポリフェノールの抗菌および抗毒素活性に関する研究
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Development of Direct Electron Transfer-Type Cascade System by Alcohol and Aldehyde Dehydrogenases
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Biosynthetic study of miuraenamide A, an antifungal antibiotic of a slightly halophilic myxobacterium
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熱分解および水熱分解によるバイオマスおよび褐炭の転換に関する研究
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Enhanced growth and lipid productivity by living Chlorella sorokiniana immobilized in Ca-alginate beads
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ピッカリングエマルション鋳型法による生体適応性ナノ多糖構造体の機能設計
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Solubilization of sulfuric acid lignin by ball mill treatment with excess amounts of organic compounds