「ラットにおけるプレニル化イソフラボンであるグリセオリン類の生体利用性に関する研究」の関連論文
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難溶性ファイトケミカルの腸管吸収および代謝に関する研究
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エレクトロスプレーイオン化質量分析法を用いたオリゴペプチドの腸管吸収に関する研究
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ラットにおけるタンパク質由来ペプチドの血中産生挙動に関する研究
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Bioactivity of prebiotics from commonly consumed vegetables and root crops under simulated gastrointestinal conditions
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MALDI-MSイメージング法を用いたアントシアニン類の腸管吸収動態解明のための分析化学的研究
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オリーブオイル副産物の生理活性:生理活性成分の回収・利用による付加価値創出
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医薬品候補の潜在的供給源としての野生塩生植物の利用
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STUDY ON SEAWEED CHLOROPHYLLS AND LIPIDS : DISTRIBUTION, BIOAVAILABILITY, AND FUNCTIONALITY [an abstract of entire text]
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Dietary Isosaponarin is Intestinally Metabolized to Isovitexin, Most of Which are Excreted in Feces without Being Absorbed
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新生ニワトリヒナにおける摂食量の中枢制御に関する研究 : 特にL-アルギニン代謝産物とニューロペプチドYの役割について
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腸管非吸収性ポリフェノール類の抗糖尿病作用とその機構に関する研究
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Studies on a Bioactive Substance for Epidermal Barrier Improvement Derived from Fermented Barley Extract
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Studies on Metabolism and Functional Role of Dietary Phospholipids in the Digestive System
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植物ポリフェノールの抗菌および抗毒素活性に関する研究
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The mechanism of the conversion of alpha-eleostearic acid into conjugated linoleic acid
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Bioactive Compounds Isolated from Celastrus hindsii B. and Associated Anti-gout, Anti-diabetic, and Anti-tyrosinase Potentials
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Analysis of Anti-metabolic Syndrome Effect of Kaempferol in TSOD Mice
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Iridoids showing anti-allodynic activity from Plantaginis Semen and Viticis Fructus
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in vitroおよびin silico分析によるアディポネクチン受容体アゴニストジ・トリペプチドに関する研究
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Mass spectrometric quantitation of AGEs and enzymatic crosslinks in human cancellous bone
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ヒト表皮ケラチノサイトにおけるEntada phaseoloidesの葉からのフェノール化合物の抗光毒性
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Study on the functional enhancement of fish collagen by glycation using the Maillard reaction [an abstract of entire text]
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Studies on the biological activities of mottled skate (Raja pulchra) by-products and their possible industrial applications [an abstract of entire text]
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Quantitative Prediction of P-Glycoprotein-Mediated Intestinal Absorption for Molecules Beyond the Rule of Five Using Model Animals
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Constitutive and inducible defensive metabolites in Hordeum species and wheat
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Inhalation exposure to 2-ethyl-1-hexanol causes hepatomegaly and transient lipid accumulation without induction of peroxisome proliferator-activated receptor alpha in mice
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アミノ酸およびペプチドによる食中毒細菌の生存とバイオフィルム形成の制御
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ニワトリヒナの体温、摂食およびストレス応答を制御するタウリンの中枢機能の解明に関する研究
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Development of the first clinically used radiotracer [18F]T-401 for positron emission tomography imaging of monoacylglycerol lipase in brain (Monoacylglycerol lipase (MAGL)を標的としたPETトレーサー[18F]T-401の開発)
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食品機能性成分による生活習慣病のコレステロール代謝に関する研究
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Highly potent antiausterity agents from Callistemon species from Egypt and their mechanism of action against the PANC-1 human pancreatic cancer cell line
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ポリフェノールの食中毒細菌およびその毒素に対する作用機構に関する研究
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Study on biological functions of Pentraxin 4 in liver
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リガンド支援型核磁気共鳴法による免疫賦活活性を持つ硫酸化多糖の分析評価に関する研究
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Sulfated and non-sulfated chondroitin affect the composition and metabolism of human colonic microbiota simulated in an in vitro fermentation system
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Increase in the peripheral blood methylglyoxal levels in 10% of hospitalized chronic schizophrenia patients
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乳酸および3-ヒドロキシ酪酸鏡像異性体を対象とした三次元HPLC法開発と食品・臨床サンプルへの適用
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Mechanisms by which Bacterial and Viral Pathogens cause Ovarian dysfunction
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Studies on Histamine Production Properties and Control of Morganella psychrotolerans [an abstract of entire text]
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Antidepressant-like Effect and the Mechanism of Action of Lippia Citriodora Ethanolic Extract and Emulsion, and Verbascoside
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Revealing the thermal oxidation stability and its mechanism of rice bran oil
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Effects of Prohydrojasmon on Growth and Secondary Metabolism in Leafy Vegetables
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The hypotaurine-taurine pathway as an antioxidative mechanism in patients with acute liver failure (本文)
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Discovery and biological significance of the sialate:O-sulfotransferases in vertebrates
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Studies on the prebiotic effect of 1-kestose on the physiology
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Porcine liver decomposition product-derived lysophospholipids promote microglial activation in vitro
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Neurogenesis Promoting Effect of Sugarcane (Saccharum officinarum L.) Top Extract and Its Cognitive Function Improvement
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高血圧自然発症ラットおよび血管内皮細胞におけるヘスペリジンの高血圧予防機構に関する研究
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Studies on Natural Products from Untapped Bacterial Resources [an abstract of entire text]
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Anti-Allergic Activity of Fucoidan Can Be Enhanced by Coexistence with Quercetin