「Hydroxybenzoic Acid Production Using Metabolically Engineered Corynebacterium glutamicum」の関連論文
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Direct production of 4-hydroxybenzoic acid from cellulose using cellulase-displaying Pichia pastoris
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Metabolic engineering for 4-aminophenylalanine production from lignocellulosic biomass by recombinant Escherichia coli
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Caffeic acid production from glucose using metabolically engineered Escherichia coli
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Metabolic engineering of the l-serine biosynthetic pathway improves glutathione production in Saccharomyces cerevisiae
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Harnessing originally robust yeast for rapid lactic acid bioproduction without detoxification and neutralization
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l-Lactate treatment by photosynthetic cyanobacteria expressing heterogeneous l-lactate dehydrogenase
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Aromatic secondary metabolite production from glycerol was enhanced by amino acid addition in Pichia pastoris
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Inducer-free recombinant protein production in Trichoderma reesei: secretory production of endogenous enzymes and heterologous nanobodies using glucose as the sole carbon source
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The accD3 gene for mycolic acid biosynthesis as a target for improving fatty acid production by fatty acid-producing Corynebacterium glutamicum strains
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A Futile Metabolic Cycle of Fatty Acyl Coenzyme A (Acyl-CoA) Hydrolysis and Resynthesis in Corynebacterium glutamicum and Its Disruption Leading to Fatty Acid Production
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Constitutive glucose dehydrogenase elevates intracellular NADPH levels and luciferase luminescence in Bacillus subtilis
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Study on Xylan Degradation System of New Isolated Thermophilic Facultatively Anaerobic Bacterium Paenibacillus sp. Strain DA-C8
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Functional analysis of lactic acid bacteria for efficient γ-aminobutyric acid production from processed tomato products
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Enhanced production of 3,4-dihydroxybutyrate from xylose by engineered yeast via xylonate re-assimilation under alkaline condition
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The mechanism of the conversion of alpha-eleostearic acid into conjugated linoleic acid
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アミノ酸およびペプチドによる食中毒細菌の生存とバイオフィルム形成の制御
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複合微生物系により駆動するメタ乳酸発酵に及ぼす諸因子に関する研究
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Biosynthetic study of miuraenamide A, an antifungal antibiotic of a slightly halophilic myxobacterium
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Genetic analysis of high malate-producing sake yeasts and its applications
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Investigation of Bacteria from Spoiled Bottled Salad Dressing Leading to Gas Explosion
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Bioactive Compounds Isolated from Celastrus hindsii B. and Associated Anti-gout, Anti-diabetic, and Anti-tyrosinase Potentials
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Biochemical analysis and genetic engineering of oleaginous fungi for the production of eicosapentaenoic acid and free fatty acid derivatives
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Studies on Histamine Production Properties and Control of Morganella psychrotolerans [an abstract of entire text]
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Redesigning the enzymatic synthetic pathway of adrenaline to produce non-natural compound, Phenylephrine [an abstract of entire text]
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α-L-ラムノシルおよびα-L-マンノシル結合に対するGH78とGH106α-L-ラムノシダーゼの基質特異性に関する研究
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Efficient Production of Extracellular Pigments from Talaromyces purpurogenus and Their Applications
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Development of a stable semi-continuous lipid production system of an oleaginous Chlamydomonas sp. mutant using multi-omics profiling
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医薬品候補の潜在的供給源としての野生塩生植物の利用
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Molecular mechanism of concentration-regulated methanol induction and its signaling pathway in methylotrophic yeasts
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ファージ、エンドリシンおよび食品添加物による食中毒細菌制御とその機構に関する研究
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Direct production of polyhydroxybutyrate and alginate from crude glycerol by Azotobacter vinelandii using atmospheric nitrogen
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Campylobacter 溶菌ファージの特性解明と高度利用に関する研究
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Screening of fatty alcohol dehydrogenase and its application on alkane production
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Effects of piperine, an active ingredient of white pepper, on growth, virulence expression and biofilm formation of Vibrio cholerae
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Dibromopinocembrin and Dibromopinostrobin Are Potential Anti-Dengue Leads with Mild Animal Toxicity
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Study on the functional enhancement of fish collagen by glycation using the Maillard reaction [an abstract of entire text]
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オリーブオイル副産物の生理活性:生理活性成分の回収・利用による付加価値創出
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in vitroおよびin silico分析によるアディポネクチン受容体アゴニストジ・トリペプチドに関する研究
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Application of ethanolic plant extract combined with other hurdles in controlling Escherichia coli
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Nutrient-dependent predominant secretion of GH family enzymes by Aspergillus spp isolated from fields in subtropical region
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Constitutive and inducible defensive metabolites in Hordeum species and wheat
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Enhanced growth and lipid productivity by living Chlorella sorokiniana immobilized in Ca-alginate beads
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植物ポリフェノールの抗菌および抗毒素活性に関する研究
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Alternative transcription start sites of the enolase-encoding gene enoA are stringently used in glycolytic/gluconeogenic conditions in Aspergillus oryzae
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Augmentation of an Engineered Bacterial Strain Potentially Improves the Cleanup of PCB Water Pollution
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Studies on a Bioactive Substance for Epidermal Barrier Improvement Derived from Fermented Barley Extract
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STUDY ON SEAWEED CHLOROPHYLLS AND LIPIDS : DISTRIBUTION, BIOAVAILABILITY, AND FUNCTIONALITY [an abstract of entire text]
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Single Cell Protein (SCP) Production using Waste Milk as a Substrate by Flower Yeast
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Magnetic Control of Cells by Chemical Fabrication of Melanin
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ショ糖存在下におけるサルモネラの熱および酸耐性とその機構に関する研究