「Characterization of highly active engdoglucanases in rumeng microbial community and developmengt of a novel method for recovering rumeng microorganisms with engdoglucanase activity」の関連論文
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Interaction analysis between lignin and carbohydrate-binding module of cellobiohydrolase I from Trichoderma reesei
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Production of antiviral lignin from sugarcane bagasse by microwave glycerolysis
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Structure-viscosity relationship of exopolysaccharide produced by Lactobacillus fermentum MTCC 25067
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Structural basis of lignocellulose deconstruction by the wood-feeding anobiid beetle Nicobium hirtum
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アルカリ性水中のバイオマス酸化的解重合に関する研究
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Study on Xylan Degradation System of New Isolated Thermophilic Facultatively Anaerobic Bacterium Paenibacillus sp. Strain DA-C8
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Adaptation of yeast Saccharomyces cerevisiae to grape-skin environment
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Development of vermicompost from moso-bamboo, and analysis of its mechanisms of plant-disease suppressiveness
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Studies on the biological activities of mottled skate (Raja pulchra) by-products and their possible industrial applications [an abstract of entire text]
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Identification of key yeast species and microbe–microbe interactions impacting larval growth of Drosophila in the wild
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Interaction between C1-microorganisms and plants: contribution to the global carbon cycle and microbial survival strategies in the phyllosphere
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水田における溶存有機物の分光学的特性と動態に関する研究
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Studies on astragaloside IV metabolism in lactic acid bacteria and bifidobacteria
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Valorization of Sugarcane Bagasse as Novel Emulsifiers by Hydrothermal Liquefaction Technology
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Establishment of procedures for integrative mitigation of greenhouse gases relating to ruminant production: effects of feeding fruits by-products (反芻家畜生産に関連した温室効果ガスの複合的緩和手法の確立:果物副産物給餌の効果)
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Biochemical characterizations and food applications of carbohydrate active enzymes secreted from microorganisms
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Introduction and utilization of a gene targeting system in a basidiomycete Pleurotus ostreatus using CRISPR/Cas9 genome editing technology
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Understanding the dynamics of soil microbial communities and gas emissions under different soil amendments
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Route exploration of valorization of buckwheat waste based on subcritical liquid treatment
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Biochemical analysis and genetic engineering of oleaginous fungi for the production of eicosapentaenoic acid and free fatty acid derivatives
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Bioactivity of prebiotics from commonly consumed vegetables and root crops under simulated gastrointestinal conditions
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Harnessing originally robust yeast for rapid lactic acid bioproduction without detoxification and neutralization
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Genetic analysis of high malate-producing sake yeasts and its applications
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Valorization of the Sea Buckthorn (Hippophae rhamnoides) Pomace for Potential Food Application
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RAPD Analysis of Genotoxic Effects of Nano–Scale SiO_2 and TiO_2 on Broad Bean (Vicia Faba L.)
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Study on improvement of biohydrogen and biomethane fermentation using hot compressed water treatment
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Immunomodulation Effect of Lactic Acid Bacteria Isolated from Fermented Brassica rapa L
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Studies on the antimicrobial effect of Mallotus japonicus on growth of Aeromonas hydrophila, A. salmonicida, Edwardsiella tarda and Vibrio anguillarum
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Electroanalysis for Quantitative Assessment of Bacterial Activity
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Valorization of Seaweeds for Novel Food and Non-Food Applications
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Nutrient-dependent predominant secretion of GH family enzymes by Aspergillus spp isolated from fields in subtropical region
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Effect of pH on water durability of cellulose nanofiber-reinforced starch film
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Valorization of Lignin and Its Derivatives Using Yeast
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Single Cell Protein (SCP) Production using Waste Milk as a Substrate by Flower Yeast
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Host metabolic benefits of prebiotic exopolysaccharides produced by Leuconostoc mesenteroides
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Characterizing the Key Factors in Potential Suppressive Anaerobic Digester Effluent on Bacterial Wilt Disease (Ralstonia solanacearum)
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Exploring the Divergence of Functional and Evolutional Interactions between Fungi and Bacteria
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Aromatic secondary metabolite production from glycerol was enhanced by amino acid addition in Pichia pastoris
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Tricin Biosynthesis and Bioengineering
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Molecular mechanism underlying phosphorus transfer in arbuscular mycorrhizal symbiosis (アーバスキュラー菌根共生におけるリン輸送の分子メカニズム)
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Direct production of polyhydroxybutyrate and alginate from crude glycerol by Azotobacter vinelandii using atmospheric nitrogen
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EFFECTS OF LEMON PEEL POWDER ON INTESTINAL BARRIER AND INFLAMMATION
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Exploring active chemolithoautotrophic microorganisms thriving at deep-sea hydrothermal vent chimney structures in the Mid-Okinawa Trough by using RNA-based microbial community analysis and a new culture method.
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Basic and applied research on psychrophile-based simple biocatalysts for production of valuable chemicals
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Promoting Methane Gasification in Anaerobic Scum Degradation Using Microbial Community Adapted to Scum
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Study on Production of the ω-1 Hydroxy Fatty Acids in the Cyanobacterial Cells
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Bioorganic Studies of Bromoditerpenes and an Alkaloid from the Sea Hare Aplysia kurodai
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Development of sustainable bioenergy system by integrating hydrothermal carbonization and anaerobic digestion processes
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熱分解および水熱分解によるバイオマスおよび褐炭の転換に関する研究
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Genetic basis of ionomic variations in rice and its implication for the sulfate transporter gene contributing to the sulfur accumulation